ABOUT OUR FOOD

Our Pizza

Pizza is one of the most popular foods in America. Americans eat over 350 slices of pizza per second. That’s a lot of pizza! At Fazoli’s, our Pizzaiolos (Italian word for pizza maker) take pride in making our pizza each and every day in our restaurants. The beginning to any… Read More

Our Cheeses

It almost goes without saying that formaggio (Italian word for cheese) is an absolute staple in Italian cuisine. At Fazoli’s, we use a variety of cheeses to enhance our dishes. We use the following cheeses: Mozzarella – Whether it is one of our craveable baked pastas, Submarino, or pizza, mozzarella… Read More

Introducing Manicotti!

We are excited to offer you a new lineup of delicious manicotti entrees! First off, what are manicotti? Manicotti are pasta tubes stuffed with some sort of filling. The name literally translates to “little sleeve” in Italian. It seems that Italians have been stuffing pasta tubes with cheese for hundreds… Read More

Chocolate Hazelnut Cheesecake

There are two types of people in this world: Those who love chocolate hazelnut spread, and those that have not had it. Regardless of which group you fall into, you will love our new Chocolate Hazelnut Cheesecake! It’s chocolate hazelnut cheesecake on a chocolate cookie crust, topped with chocolate hazelnut… Read More

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